boneless county style pork ribs
So many people say, "You are such a good cook!" and all I can respond with is, "I'm just good at reading directions" and sometimes every now and then I'll add a few different ingredients or change it up some how. I actually didn't think this Boneless Pork Rib recipe was going to turn out because...I missed a direction. But it worked out fine and both Kevin and I loved it! This recipe is from MyRecipes and it's a Boneless Pork Rib recipe. Besides changing the directions, we did not use chipotle Chile power - instead we substituted it for Mrs. Dash Southwest Chipotle Seasoning Blend. Because we try and eat a lower-salt or low-sodium diet, anywhere we can replace salt, we choose to do so. We also didn't use or have chipotle chiles in adobo sauce. Also, we LOVE olive oil and there are a lot of calories in it - but we typically do several tablespoons of it. It's hard to resist! Ingredients: 2-3 tablespoons olive oil 1 1/2 tsp paprika 1/4 tsp Mr