Slow Cooker Turkey White Bean Chili

I initially wasn't going to post this recipe but when everyone liked it, I changed my mind :) I'm not a huge fan of ground turkey but I've been trying to focus on eating a little bit healthier since I haven't worked out in a few weeks. Jace and I had this recipe with tortilla chips and Kevin put it on his hot dog as like a chili dog. The only thing that made this recipe not-so-basic was all of the seasonings that went into it. It seemed like 25,000 ;) Most likely you will have most of these seasonings on-hand. Super easy to make and the original recipe is actually a Chicken recipe and can be found HERE. If you make this, let me know what you add or do to make it more interesting!

Ingredients:
4 cups chicken broth
2 cans of Bush's Beans Great Northern (white beans)
1 tsp parsley
1 tsp cumin
1 tsp oregano
1 tsp paprika
1/4 tsp crushed red pepper
1/4 tsp pepper
1/4 tsp salt
1 pound ground turkey
1 tbsp onion powder
1 tbsp garlic powder

Directions:
In a skillet, on medium heat, heat the ground turkey until done, about 5 minutes. Drain. Add to a crockpot. Add the chicken broth, white beans, parsley, cumin, oregano, paprika, crushed red pepper, pepper, salt, onion powder and garlic powder. Stir and cook on high for 6 hours. Serve on hot dogs or with tortilla chips! We also added mozzarella cheese on top for more flavor.